Nutrition Labeling, Updating the Criteria for “Healthy” and Sodium Reduction, Added Sugars

Your Family’s Supreme Weapon to Combat Disease, Obesity & Depression Nutrition is a priority area of work at the Arbor Vitae Nutrition Consulting. Despite our increased understanding of nutrition science, eating patterns in the U.S. are not meeting federal dietary guidelines. As a result, we are facing an ever-growing epidemic of diet-related chronic diseases suchContinueContinue reading “Nutrition Labeling, Updating the Criteria for “Healthy” and Sodium Reduction, Added Sugars”

What Is Gluten and What Does It Do?

Gluten seems to be in just about everything, from bread, pasta and beer to cosmetics and nutritional supplements. There’s lots of buzz around avoiding gluten, but what is this common ingredient and is it really bad for you? Rich Kilchrist RDN LD explains facts and misconceptions about gluten.What is gluten?“Gluten is a protein found inContinueContinue reading “What Is Gluten and What Does It Do?”